x
Gabriela

Gabriela Morales

ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Easter Almond Cake
Recipe

Easter Almond Cake

50 mins
Low
12
Favorites
Collections
Glider
Super List
Upload a picture
To print
Delicious and very quick to make Easter almond cake. Prepare it and surprise your children with this recipe that they will love.
Learn more about Gabriela Morales

Ingredients

10 portions
  • 2 cups pancake flour
  • 1 cup milk
  • 1 cup butter
  • 1 cup sugar
  • 4 eggs
  • 1 teaspoon liquid vanilla
  • 1 cup almond, chopped
  • 1 can condensed milk, (dairy) put it in the refrigerator

Preparation

Preheats the oven to 180ºC. Beat the butter until softened in an electric mixer . Once it is soft add the sugar until it is well mixed.
Add the eggs and a cup of flour, let everything sit well. Then add the milk and vanilla and let it sit in the mixture. Finally add the other cup of flour and almonds and beat until everything is well mixed.
Grease and flour a cake mold or screw. Empty the cake mixture into the 3/4 pan and bake for 30 minutes.
Remove the cake from the oven and wait for it to cool. Add the condensed milk on the cake and put it in the refrigerator to make it harden.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING