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Recipe of Easy Cinnamon Rolls

Easy Cinnamon Rolls

40 mins
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This recipe is a delight, it is also very cheap and easy to make ... I especially like it and it is excellent to accompany with chocolate or coffee, enjoy the cinnamon rolls.


12 portions
  • 1 on yeast
  • 200 milliliters milk
  • 80 grams butter
  • 1 egg
  • 67 grams sugar
  • 500 grams flour
  • salt
  • 75 grams butter
  • 3 tablespoons cinnamon
  • 5 tablespoons sugar


Templamos (Warm) the milk and add the yeast, letting it start to act.
Melt the butter, and mix together with the flour, egg, sugar, salt, and milk with the yeast, to form a dough that does not stick to our hands.
Let it sit in a bowl until light. Once raised, we stretch it with the help of a rolling pin. And spread out the butter of the filling, and sprinkle the sugar and cinnamon. Roll the dough and cut it.
In a baking tray with paper we are placing the rolls, and let them ferment 30 minutes more. Finally we paint with an egg and sprinkle sugar on top. Now we cook in the oven at 220 ° C for about 10 minutes.


Accompany with a cup of hot chocolate or hot coffee.


Cut into slices of approximately 5 cm so that it is smooth since very thin it can be roasted.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Ratings (29)
Diana Villegas
02/06/2021 17:47:05
yes chef yes chef i love you chef
Valeria Di Sanzo
20/03/2021 07:09:40
La receta es buenísima! Salen muy ricos
Luz Fernandez
13/01/2021 17:42:03
Ya los hice quedaron muy ricos. De levadura puse 10grs.
Karla Luar Najera Aragon
02/12/2020 12:35:55
quedaron deliciosos pero no es el tiempo que dice yo los puse los 10 minuto y salieron crudos
Carolina Tome
12/11/2020 21:29:38
Un resultado muy rico y casero. *De levadura utilice 2 cucharadas o 1 onza (la medida de cucharada) *Una pizca de sal
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