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Helena

Helena Gómez

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Recipe of Heart Butter Cookies
Recipe

Heart Butter Cookies

1 h 15 min
Not so easy
4.88
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Surprise him with delicious heart-shaped butter cookies, you will love them and you can accompany them with a delicious cappuccino or coffee.
Learn more about Helena Gómez

Ingredients

20 servings
  • 3 cups of flour
  • 2/3 of Cup of sugar
  • 250 grams of unsalted butter
  • 1/2 teaspoonful of Salt
  • 4 egg yolks
  • 1 teaspoonful of vanilla

    Preparation

    Preheat the oven to 180ºC and prepare the baking trays with waxed paper.
    Mix flour, sugar, butter and salt in a food processor.
    With a fork or balloon whisk mix the egg yolks and the vanilla. Add the flour mixture to make the dough in the processor.
    Transfer the dough to a flat and floured surface and mold with your hands until it forms a ball of dough.
    With a floured rolling pin, flatten the dough.
    Cut the cookies into a heart shape.
    Transfer the cookies to the baking tray and bake for 10 minutes. (The cooking time depends on the thickness of the cookies, it is important to watch them so they do not burn).
    Serve cookies with mini chocolates.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    256
    kcal
    13%
    Carbohydrates
    35.4
    g
    12%
    Proteins
    5.6
    g
    11%
    Lipids
    12.0
    g
    18%
    Fiber
    4.0
    g
    8.0%
    Sugar
    8.5
    g
    9.4%
    Cholesterol
    65.9
    mg
    22%
    Esha
    Rate this tip
    Ratings (8)
    Janeth Coromoto Lugo Salazar
    07/07/2019 10:06:23
    Exquisitas!
    Eduardo Perry
    28/01/2019 19:15:45
    Están bien fáciles y salen buenísimas
    Beatriz León
    25/11/2018 01:11:07
    Muy ricas
    Hannah Guzman
    14/12/2017 13:56:46
    ¿Cuánto equivale 2/3 de taza en gramos?
    Liliana Reyes
    01/09/2016 12:55:13
    A través de iOS
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