Name: Vanilla Cookies with Chocolate Chips
Prep time: 180 min
Yield: 24
Cuisine: Inglesa
Ingredients: 100 grams unsalted margarine; 100 grams wheat flour; 50 grams sugar; 70 grams Hershey Kisses chocolate; 1 pinch salt; 1 teaspoon vanilla essence

Preparation

Low

Beat the margarine until creamy. Add the sugar and vanilla, and mix very well until creamy. Sift the flour and salt together separately, stir them, and mix them with the rest of the dough. Add the chocolates. And mix well. Grease a baking sheet and place tablespoons of the mixture on it, then bake in the oven at 175ºC for approximately 20 minutes, or until they start to brown.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Vanilla Cookies with Chocolate Chips

Ingredients

Preparation

Nutritional information

Presentation

Tips

Vanilla Cookies with Chocolate Chips

Ingredients

Preparation

Nutritional information

Presentation

Tips

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