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Recipe of Chocolate Cookie Recipe
Recipe

Chocolate Cookie Recipe

1h
Low
3.666667
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Homemade chocolate cookies are delicious and in this way you take care of your family since you know what ingredients they have and you choose the quality of them. They are a very good option to give as a gift or for a meeting and accompany them with coffee or a glass of milk.
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Ingredients

24 portions
  • 1 egg
  • 50 grams cocoa powder
  • 180 grams unsalted butter
  • 120 grams sugar
  • 300 grams flour
  • 1 teaspoon salt
  • 1 teaspoon liquid vanilla

Preparation

Beat the softened butter with sugar at medium / high speed until you get a fluffy mixture.
Add the previously beaten egg together with the vanilla essence and beat at low speed.
Finally add the flour, salt and cocoa powder. First at low speed and little by little we raise the speed until we see that everything is well integrated.
When you have the dough ready, stretch it between two baking papers with the help of a rolling pin. Make sure that the whole dough is the same thickness.
Let the dough rest in the refrigerator for at least two to three hours.
Preheat the oven to 160 ° C.
Bake the cookies 12 to 15 minutes.
Let them cool and enjoy.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Elsa Garcia
02/08/2020 22:34:22
Horrible desperdicie mis ingredientes quedaron saladas con 1 cucharada de sal, se me hizo raro porque la mayoría de recetas lleva una pizca de sal
Jeymmy Valderas
09/08/2019 17:03:41
Gracias por su receta
Paulina Rodriguez
04/04/2019 23:21:15
Super receta

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