Name: Marsella Cookies
Prep time: 180 min
Yield: 48
Ingredients: 640 grams flour; 440 grams butter; 1 can milkmaid; 1 tablespoon orange zest; 4 egg yolks; jam, the necessary amount and of whatever flavor you prefer; 1 egg, for glazing

Preparation

Low

Sift the flour and make a well. Add the grated orange there. Either with a mixer or with a spatula, cream the butter and slowly add the sweetened condensed milk, then the egg yolks. Once everything is well integrated, if you used a mixer, place it in the center of the flour well and gradually incorporate it. Similarly, continue integrating the flour.