Share this irresistible dessert with your friends. A soft and chocolaty biscuit made in a pan, accompanied with vanilla ice cream and a delicious peanut flavor, is simply delicious.
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Ingredients6 portions
Preparation
Preheat the oven to 180 ° C.
Acremer the butter with the two sugars.
Add the vanilla, peanut butter and egg and beat until incorporated.
Combine the powders in a medium bowl and add to the butter mixture until integrated.
Mix the chocolate chips with the dough.
Grease a skillet or a baking dish with cooking spray and place the cookie dough. Bake 25 minutes or until golden brown. Serve with vanilla ice cream.
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