Nut Whispers

Name: Nut Whispers
Prep time: 90 min
Yield: 40
Cuisine: Mexicana
Ingredients: 2 cups butter; 1 cup icing sugar; 2 tablespoons vanilla essence; 1 pinch salt; 1 1/2 cups walnuts, chopped; 3 1/2 cups flour; icing sugar, necessary amount

sandra cruz cuna

These are soft and delicious nut cookies, as light as a whisper, and they are super easy to make.

Reviewed by Editorial Team of Kiwilimón

Published: 20-03-2013

Preparation

1h 30 mins

Low

Cream the butter (which should be at room temperature) and add the sugar, salt, and vanilla, mixing very well. Add the flour previously mixed with the nuts to the butter mixture and beat very well until you have a dough. Divide the dough and form sticks or rolls, wrap them in plastic wrap or aluminum foil, and refrigerate for about 1 hour. Once the rolls are firm, cut slices of approximately 1 cm and place them on a baking sheet (no need to grease it). Bake for approximately 15 to 20 minutes in a preheated oven at 180°, or until the edges are golden. Remove from the oven, let cool, and roll in powdered sugar.