Delicious snack to accompany a good meeting, prepare these delicious alfajores of dulce de leche and coconut.
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Ingredients10 portions
Preparation
In a bowl, add the margarine together with the sugar
Add the eggs one by one, the yolks and the vanilla essence
Add the sifted flour once with the starch, the baking powder and the salt
Mix perfectly, cover and rest in the refrigerator for 30 minutes
Flour a flat surface and stretch the dough to a thickness of 1 cm
With a cookie cutter cut the caps and place them in a tray with baking paper.
Bake at 180 ° C for 15 minutes once ready to cool
In another bowl mix the dulce de leche, the coconut and fill one of the cookies and cover with another.
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