Name: Buñuelos de Viento
Prep time: 25 min
Cook time: 5 min
Yield: 14
Cuisine: Mexicana
Ingredients: 2 cups flour; 1 teaspoon vanilla essence; 1 tablespoon baking powder; 1 egg; 500 milliliters vegetable oil; lime zest; 1/2 cups sugar; 1 tablespoon cinnamon powder; 1 cup cow's milk

Preparation

20 mins

5 mins

Low

Mix the flour with the baking powder. I recommend sifting it to avoid lumps. Add the vanilla and the egg. Add half of the flour and beat until all ingredients are combined. Incorporate the rest of the milk and beat until you have a liquid, lump-free batter.