Name: Buttercream or Coffee Buttercream
Prep time: 25 min
Yield: 12
Cuisine: Internacional
Ingredients: 250 grams butter; 250 grams icing sugar; coffee extract, necessary amount

Preparation

25 mins

Low

In a bowl, pour the butter at room temperature and beat on low speed; you can use a hand mixer or a stand mixer until it is soft and creamy. Add the sugar and mix until well combined and it becomes a fluffy and smooth mixture.

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