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totopo

totopo ramirez
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Recipe

crepes

15 mins
15 mins
Low
6
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This recipe is the basis for making the crepes that you like the most, the filling you choose according to your tastes, but it can range from natural fruit to jams, hazelnut cream with chocolate, peanut butter, etc. Use your imagination and enjoy.
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Ingredients

7 portions
  • 1/2 cups flour
  • 1 teaspoon oil
  • 1/2 cups sugar, it can also be salt, it depends if they are sweet or salty
  • 1 egg

Preparation

First mix all the ingredients to make a homogeneous dough.
In a pan add a little oil and heat over medium heat.
Add a little of the mixture to make the crepe, remember that they must be thin.
Wait until the edges are cooked to turn the crepe so that it browns on both sides.
Fill and enjoy.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
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