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Recipe of Easy Banana Bread
Recipe

Easy Banana Bread

1h
Low
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Prepare this banana bread easy, you will love its flavor. It is a simple dessert to prepare in addition to being really delicious.
Learn more about Gabriela Morales

Ingredients

16 portions
  • 1 1/4 cups flour
  • 2 tablespoons baking soda
  • 1/2 tablespoons baking soda
  • 1 cup banana, mashed
  • 1/2 cups sugar
  • 1/3 cups oil
  • 1/3 cups milk
  • 2 eggs
  • powdered sugar, to sprinkle
  • 1 banana, sliced ​​to decorate

Preparation

Preheat the oven to 180 °C - (356 °F)
Grease mold.
In a deep bowl, mix bananas, sugar, oil, milk and eggs.
Add flour, baking powder and baking soda.
Pour the mixture into the bread mold and bake for 60 minutes or until a toothpick inserted in the center comes out clean.
Remove from the oven and let cool for 10 minutes before removing from the mold.
Sprinkle with powered sugar.
To serve.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (88)
Paloma Ponce
11/03/2021 15:21:28
Todo muy bien pero 60 min se me hizo excesivo en lo personal en mi horno 35 min y ya estaba listo
Bess CG
24/02/2021 18:54:52
Quedó delicioso, lo volveré a hacer, solo que esta vez utilizaré 2 plátanos con 1 queda muy suave el sabor.
Claudia De Los Santos
20/01/2021 20:19:30
Todo iba muy bien hata el horenado... 60 minutos? A wue temperatura? Creo que son dstos importantes que no debemos dejar al tanteo o al menos dar tiempos aproximados
María Fernanda Aguirre Guevara
26/12/2020 12:59:01
Receta deliciosa y muy fácil. El tiempo de horno se requirió menos de los 60 minutos. Recomiendo revisarlo a los 30’ y luego cada 10’, introduciendo un palillo para ver si está cocido
Fernanda Ruiz
27/11/2020 11:22:51
Realmente fácil y muy rica
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