Name: Fresh Cheese and Lemon Tart
Prep time: 55 min
Cook time: 45 min
Yield: 8
Cuisine: Española
Ingredients: 1 box plain yogurt; 3 eggs; 1 lime zest; 200 grams sugar; 200 grams flour; 500 milliliters cow's milk; 125 grams queso fresco

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Fresh Cheese and Lemon Tart

Ángel Verbo Mora

This delicious and easy fresh cheese and lemon tart recipe is perfect for an afternoon with your friends, paired with a nice coffee or tea.

Reviewed by Editorial Team of Kiwilimón

Published: 05-08-2015

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Ingredients

8
Servings

Medidas

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1 box plain yogurt 3 eggs 1 lime zest 200 grams sugar 200 grams flour 500 milliliters cow's milk 125 grams queso fresco

1 box plain yogurt 3 eggs 1 lime zest 7.05 onzas sugar 7.05 onzas flour 16.89 onzas líquidas cow's milk 4.41 onzas queso fresco

1 box plain yogurt 3 eggs 1 lime zest 1 taza sugar 1.6 tazas flour 2 tazas cow's milk 16.03 cucharadas queso fresco

1 box plain yogurt 3 eggs 1 lime zest 200 grams sugar 200 grams flour 500 milliliters cow's milk 125 grams queso fresco

Preparation

10 mins

45 mins

Low

Preheat the oven to 180 °C. Beat all the ingredients until fully integrated. Pour the mixture into a mold previously lined with star paper or parchment paper. Bake for 45 minutes or until the tart is cooked.