Sweet Pastes

Did you know that pastes are of English origin? They arrived in Hidalgo through the miners who worked in the area. Today, there are many varieties of flavors, both sweet and savory, so don’t miss this sweet pastes recipe, it’s finger-licking good!
Reviewed by Editorial Team of Kiwilimón

Published: 26-09-2022

sweet pastries
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Ingredients

8
Servings
Medidas

Preparation

25 mins
30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
344.6
kcal
17.23%
Carbohydrate, by difference
41.4
g
13.8%
Protein
4.6
g
9.2%
Total lipid (fat)
17.9
g
27.54%
null
100
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Provided by USDA

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Presentation

Place the sweet empanadas in a basket and serve with McCormick® Strawberry and Guava Jam from the flavors of Mexico.

Tips

You can use a lid if you don’t have a cutter.

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