x
Superama

Superama

ImagenReceta
3 Photos
x
Select File


Validate Cancel
3
Recipe of Easy Pumpkin Candy
Recipe

Easy Pumpkin Candy

2h
Half
20
Favorites
Collections
Glider
Super List
Upload a picture
To print
A traditional Mexican recipe with a gourmet touch. Serve pumpkin candy in small pumpkins for a very original presentation.
Learn more about Superama

Ingredients

8 portions
  • 2 Castilla pumpkin
  • 10 cups Water
  • 10 cones piloncillo
  • 4 cups sugar
  • 6 rajas cinnamon
  • 1 anise seed
  • 1 tablespoon clove
  • 4 white lime
  • 8 Castilla pumpkin, girl

Preparation

In a large pot, heat the water, piloncillo, cinnamon, anise and oval cloves and sugar over medium heat.
Cook over low heat until a honey consistency forms (about 2 hours)
Cut the squash into pieces and place in a large pot with water and the lime, let soak for 2 hours. Remove the pumpkin from the water.
Add the pumpkin to the piloncillo honey and cook over low heat until the pumpkin is soft.
Serve in small pumpkins for a very original presentation.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
Recipe of No-Bake Pumpkin Cheesecake

No-Bake Pumpkin Cheesecake

1 Comments
Recipe of Rico Caldo Tlalpeño

Rico Caldo Tlalpeño

6 Comments
Recipe of Shrimp broth

Shrimp broth

15 Comments
Recipe of Mexican Shrimp Soup

Mexican Shrimp Soup

14 Comments
Recipe of Tlalpeño Broth with Chicharrón

Tlalpeño Broth with Chicharrón

3 Comments
ADVERTISING
ADVERTISING
ADVERTISING