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Ingredients24 portions
Preparation
Preheat the oven to 180 ° C. Lightly grease 2 baking trays.
Beat the margarine with SPLENDA® No Calorie Sweetener Granulated. Add the egg and beat well. Add with the flour and enough orange juice to form a dough.
Spread the dough on a lightly floured board until it reaches approximately 3 mm. of thickness. Form cookies using a star-shaped mold or a fancy cutter.
Place the cookies in baking trays and spread the chocolate granillo on each cookie. Bake for 15 minutes or until they are baked.
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