Caramel Popcorn Flan

Name: Caramel Popcorn Flan
Prep time: 30 min
Cook time: PTnullM
Yield: 6
Cuisine: Internacional
Ingredients: 2 cups vanilla cookies, ground; 1 cup Caramel popcorn, ground; 1 1/2 cups butter, melted; 2 envelopes D'Gari® flan vanilla flavor with caramel; 8 cups milk; 2 cups Caramel popcorn

D´Gari

Are you daring enough to try something new? Then you can't miss this caramel popcorn flan, as the combination is unique and irresistible. Plus, this no-bake dessert will be ready in record time, so try it now!

Did you know? Flan has become one of the most popular desserts in Mexico; however, this dessert is of French origin.

Click here to see more D’Gari® products!

Reviewed by Editorial Team of Kiwilimón

Published: 29-05-2024

Preparation

30 mins

Low

In a bowl, mix the vanilla cookies, popcorn, and butter. Place in a ring lined with non-stick plastic and refrigerate for 30 minutes. In a pot, combine Flan D’Gari® vanilla flavor with caramel and milk, and heat for 5 minutes or until dissolved. Heat for 3 more minutes, remove from heat, and let cool for 20 minutes.

When the flan mixture is cool but not set, transfer it to the mold with the cookie. Refrigerate for 1 hour or until set. Place the flan on a serving plate, decorate with popcorn, and drizzle with the caramel from Flan D’Gari® vanilla flavor with caramel.