Name: Easy Orange Flan
Prep time: 60 min
Cook time: 50 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1 cup granulated sugar, for the caramel; 1 cup condensed milk; 1 cup evaporated milk; 1 cup cream cheese; 5 eggs; 1/4 cups orange juice; orange zest; 1 tablespoon cornstarch; 1 teaspoon vanilla essence; orange wedges, for decoration; peppermint, for decoration

Preparation

10 mins

50 mins

Low

To make the caramel, melt the sugar over medium heat and pour it into a prepared mold. Let it cool to room temperature. Preheat the oven to 190 °C.

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