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Oleegg Yasiicov

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Recipe

Flan with Cream Cheese

10 mins
45 mins
Low
12
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The favorite dessert for guys and adults, with a touch of cream cheese. It is practically incomparable. But beware, it becomes super addictive. Ride 6-8 servings.
Learn more about Oleegg Yasiicov

Ingredients

6 portions
  • 190 cream cheeses
  • 5 eggs
  • 1 can condensed milk
  • 1 cup evaporated milk
  • 1 teaspoon liquid vanilla
  • 1 cup sugar
  • 1 pinch cinnamon

Preparation

Put the mold to a half flame with half the sugar and let the sugar melt to form a caramel, moving constantly to avoid burning the caramel. Let it cool.
Blend cheese, eggs, evaporated milk, condensed milk, vanilla and ground cinnamon. There should be no lumps.
Empty the whole mixture in the mold with the caramel and cover with aluminum foil, if you do not have a flanera.
Place water in an express pot, it must reach half of the mold. Leave the flame high for 10 minutes and lower the flame and let it cook for 45 minutes.
Allow to cool to room temperature to unmold, once unmold put in the refrigerator for 2 hours or until it is cold.

TIPS

Use kiwi or cut strawberries to decorate.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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