Name: Guava Flan with Thyme
Prep time: 75 min
Cook time: 60 min
Yield: 8
Cuisine: Internacional
Ingredients: 5 eggs; 378 milliliters evaporated milk; 397 milliliters condensed milk; 1 teaspoon vanilla essence; 225 grams cream cheese, at room temperature; 225 grams guava; 1 cup sugar, for the caramel

Preparation

15 mins

Low

Preheat the oven to 180°C. In a skillet, place the cup of sugar over medium heat and stir with a wooden spatula until caramel forms.

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