Name: Corn Flan with Cajeta
Prep time: 70 min
Cook time: 60 min
Yield: 8
Ingredients: 1 can evaporated milk; 1 can condensed milk, (397 ml); 2 eggs; 2 tablespoons vanilla essence; 1 can corn kernels, small; cajeta, , as needed

Preparation

10 mins

Low

Preheat the oven to 180 °C. Blend the can of condensed milk, evaporated milk, the two eggs, the two tablespoons of vanilla, and finally the can of corn kernels.

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