Homemade Napolitano Flan

Name: Homemade Napolitano Flan
Prep time: 40 min
Cook time: 30 min
Yield: 10
Cuisine: Mexicana
Ingredients: 1 cup evaporated milk; 1 cup condensed milk; 5 eggs; 1 teaspoon vanilla essence; 4 tablespoons cajeta, sugar

Laura Laura

This Napolitano flan is incredibly easy to prepare. It will save you in any pinch. It is delicious and will be the perfect dessert to share with your loved ones.

Reviewed by Editorial Team of Kiwilimón

Published: 18-05-2017

Preparation

10 mins

30 mins

Low

Mix the evaporated milk, condensed milk, 5 eggs, and 2 tablespoons of vanilla. In the mold, melt the sugar that will be the caramel on top; be careful not to burn it. Let it cool, and then pour in the mixture. After everything is ready, place it in a water bath for about 30 to 45 minutes on low heat.