Use this recipe to prepare a delicious Brownie covered in Danette® Flan.
Learn more about Danette
Ingredients6 portions
Preparation
Pour the Danette® chocolate flavor in a bowl and lightly heat in the microwave. Beat the butter until acremar and add the warm Danette® chocolate flavor. Aside, beat the eggs with the sugar and add to the blender ; add the flour and the chopped nut.
Pour the mixture into a mold previously lined with waxed paper.
Bake for 40 minutes or until a toothpick comes out clean.
To serve, cut the brownie into 6 individual portions, place it on a plate and place a piece of Flan Danette® on it. Decorate with a bit of chopped walnut and go.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: