French Bread Cubes with La Lechera

Name: French Bread Cubes with La Lechera
Prep time: 18 min
Cook time: 3 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 eggs; 1/2 cups Carnation® Clavel® evaporated milk; 1 tablespoon raw sugar; 1 teaspoon vanilla essence; 1 baguette, or stale bread cut into cubes; 1/2 cups butter; 1 cup sugar; 3 tablespoons cinnamon; La Lechera® serves easy lemon pie; La Lechera® serves easy dulce de leche; La Lechera® serves easy chocolate hazelnut

La Lechera

Treat the little ones at home with this delicious and easy option, these French bread cubes with sugar and cinnamon with a buttery flavor are the best choice, topped with lemon pie that makes them even more irresistible.

Reviewed by Editorial Team of Kiwilimón

Published: 03-08-2017

Preparation

15 mins

3 mins

Low

In a bowl, beat the eggs with the evaporated milk, brown sugar, vanilla extract, and cinnamon. Dip the bread cubes in the previous mixture. In a skillet, heat the butter and fry the cubes for 3 minutes. Mix sugar with cinnamon and coat the bread cubes. Serve with La Lechera® easy lemon pie.