Frozen Lemon Popsicles with Pulparindo

For hot days or a party, prepare this recipe for Lemon Popsicles with Pulparindo and add a little chili powder and chamoy.

For homemade lemon popsicles, you can use any popsicle mold; just make sure to unmold when they are well frozen; otherwise, they might break.
Reviewed by Editorial Team of Kiwilimón

Published: 10-04-2019

Frozen lollipops with pulparindo 1038
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Ingredients

10
Servings
Medidas

Preparation

24h
10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
56.7
kcal
2.84%
Carbohydrate, by difference
0
g
0%
Protein
0.1
g
0.2%
Total lipid (fat)
0
g
0%
null
100
null
Provided by USDA

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Presentation

Serve with chili powder and chamoy.

Tips

You can use any popsicle mold of your choice. It is important to unmold when the popsicles are well frozen; otherwise, they may break.

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