Dessert of fruit cocktail in syrup with condensed milk. You can do it with the fruit of your choice and combined with the condensed milk it tastes delicious.
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Ingredients8 portions
Preparation
Grind the 20 cookies and reserve.
Put the condensed milk in the blender with 2 tablespoons of the fruit cocktail with a little syrup and the lemons squeezed and already strained, blend perfectly until it is well integrated and pass this mixture to a bowl.
Strain the remaining fruit cocktail and discard the syrup, these fruits are integrated to the previous mixture and it is united smoothly.
Place in individual molds, first a crushed maria cracker bed, a crushed or minced walnut bed, a little of the cocktail mixture and decorate with a cherry, chopped walnut sprinkle, a mint leaf and a biscuit
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