Banana Skewers

Name: Banana Skewers
Prep time: 15 min
Cook time: 5 min
Yield: 8
Cuisine: Internacional
Ingredients: 2 cups pancake mix; 2 eggs; 2 tablespoons butter, melted; 3 tablespoons sugar; 3/4 cups milk; 8 lady finger bananas; vegetable oil, for frying; chocolate, melted, for decorating; rainbow sprinkles, for decorating

Yamilette González

With these banana skewers, you'll feel like a kid again! This easy recipe results in crispy and delicious skewers coated in chocolate and colorful sprinkles. You can make this tasty dessert in 4 simple steps and it won't take you more than 10 minutes. Give it a try and surprise your loved ones!

Reviewed by Editorial Team of Kiwilimón

Published: 14-08-2020

Preparation

10 mins

5 mins

Low

In a bowl, mix the pancake flour with the eggs, melted butter, sugar, milk, and whisk until you have a smooth mixture. On a cutting board, peel the bananas, insert a popsicle stick, and set aside. In a small pot over medium heat, warm the oil and dip the bananas in the pancake batter. Remove excess batter and fry for 5 minutes or until they change color. Place on paper towels to absorb excess oil. Decorate with melted chocolate and colorful sprinkles.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

289.2

kcal

14.46%

Carbohydrate, by difference

50.3

16.77%

Protein

5.9

11.8%

Total lipid (fat)

6.9

10.62%

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100

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Banana Skewers

Ingredients

Preparation

Nutritional information

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