Name: Bread Pudding with Date and Walnut for Christmas
Prep time: 50 min
Cook time: 35 min
Yield: 4
Cuisine: Internacional
Ingredients: 10 sandwich bread; 500 milliliters cow's milk; 2 eggs; 70 grams butter; 150 grams sugar; 10 milliliters vanilla essence; 100 grams pitted dates; 100 grams walnuts; 50 grams raisins

Preparation

15 mins

35 mins

Low

Cut the bread into small pieces and soak it in milk for 20 minutes. Melt the butter and add it to the previous mixture, along with sugar, vanilla, and egg.

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