Name: Grilled Plantain with Cinnamon
Prep time: 15 min
Yield: 1
Cuisine: Mexicana
Ingredients: 120 grams banana, plantain (approximately 1/2 piece); 1/2 teaspoons cinnamon powder

Preparation

15 mins

Low

Place the plantain on the grill with the peel on. Let it cook for 15 minutes, turning it constantly to ensure even cooking. Remove from heat and let cool. Cut into medium-thick slices and sprinkle with ground cinnamon.

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