Name: Mango Cream
Prep time: 20 min
Yield: 2
Cuisine: China
Ingredients: 100 grams cream cheese; 2 mangoes, medium; sugar, to taste

Preparation

20 mins

Low

Peel the mangos, remove the pit, and place the pulp in a bowl. Put the cream cheese in a bowl and add sugar, then mix. When it has a good consistency, add the mango.

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