No-Cook Raspberry Coconut Oatmeal

Name: No-Cook Raspberry Coconut Oatmeal
Prep time: 5 min
Yield: 2
Cuisine: Internacional
Ingredients: 250 grams oats, natural flakes; 2 tablespoons honey; 10 raspberries; 1 banana, tabasco; 2 tablespoons shredded coconut; 3/4 cups almond milk

Alejandra Cota

This delicious recipe will only take you 5 minutes to prepare and enjoy the next day. The No-Cook Raspberry Coconut Oatmeal is a quick, sweet breakfast with a delightful flavor—you won't believe it!

Reviewed by Editorial Team of Kiwilimón

Published: 29-12-2016

Preparation

5 mins

Low

Add the oats and milk to a medium bowl, mix with two tablespoons of shredded coconut. Peel the banana and cut it into medium slices. Add it to the mixture along with the raspberries and finish by adding a tablespoon of shredded coconut. Close and refrigerate overnight.