Name: Toast with Raspberry Jam
Prep time: 60 min
Cook time: 50 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 package Bimbo® toasted bread; 1 kilo raspberries; 1 kilo sugar; 1 teaspoon lemon juice; water, necessary amount

Preparation

10 mins

50 mins

Low

Cut the raspberries into quarters. Place the raspberries in a pot along with the sugar. Cover the fruit with water. Allow the mixture to boil, stirring continuously until the sugar has dissolved.

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