Delicious fruit pizza for people who do not eat meat, such as vegetarians or vegans. Super rich!
Learn more about Lorenza Ávila
Ingredients8 portions
Preparation
Preheat the oven to 200 ° C (400 ° F).
Remove the half-moon rolls from the package, but do not separate them. Roll out and flatten and place next to each other on a round cookie sheet, cut into the edge of the pan and fill in the empty spaces.
Mix the cornstarch with the cold water and add the mixture to the remaining cup of apple juice (3/4) in a small saucepan. Heat over medium-low heat until thick. Sprinkle on top of the pizza, making sure to cover the fruit. Let stand for 15 minutes before serving.
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