A simple and perfect dessert for a delicious dinner. This jelly of red wine and fruit is a sophisticated dessert that will make you bring out the great chef you have inside. Lúcete preparing it.
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Ingredients4 portions
Preparation
In a saucepan, put water, red wine, mashed sugar. This done, move the mixture well. Gradually add the hydrated gelatin and fruits in syrup and keep mixing
Now you can serve in individual cups or molds and put them in the refrigerator until they set
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