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Recipe of Jelly Shots Mister
Recipe

Jelly Shots Mister

30 mins
30 mins
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A new way to consume gelatin and vodka, this recipe is perfect for a party or cocktail, as you will love your guests giving them this funny, colorful and delicious shot.
Learn more about Smith Kadena

Ingredients

40 portions
  • 150 grams strawberry jelly
  • 150 grams pineapple jelly
  • 150 grams Lemon Jelly
  • 150 grams unflavored gelatin
  • 1/4 cups blue curacao
  • 40 cherries
  • 3 3/4 liters Water
  • 4 tablespoons olive oil
  • 16 ounces vodka

Preparation

Boil 3 liters of water, separate it in 3 containers, add a jelly in each flavor in the containers and also 4 oz of vodka in each. Dissolve well the gelatin and put to cool.
In 3/4 of a liter of water add the curacao, 4 oz of vodka and bring it to boil. After boiling add the unflavored gelatine, mix well and let it cool.
In 40 small gelatin molds the bottom passes a napkin with olive oil, to grease the surface slightly.
Once the gelatins are cold; in the molds place a quarter of curacao gelatin and let it set in refrigeration. Then add another quarter of lemon jelly and repeat the same process with the other flavors in the following order: curacao, lemon, pineapple, strawberry. When adding the layer of strawberry gelatin, also place a cherry.
Once this curd all the gelatin is ready to present itself.

PRESENTATION

You can present it with slices of fruit.

TIPS

You can use other flavors of gelatin. Take care that each layer is firm before putting the next to avoid mixing.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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