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Recipe of Yoghurt Gelatin with Red Fruits
Recipe

Yoghurt Gelatin with Red Fruits

15 mins
Low
102
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It is an ideal dessert for any occasion, as well as being delicious and easy to make. And its creamy flavor mixed with the little red berries is unique.
Learn more about Lulu Fuentes

Ingredients

4 portions
  • 2 cups yogurt, vanilla
  • 1/2 cups blueberry
  • 1/2 cups blackberry
  • 1/2 cups strawberry
  • 1/2 cups raspberry
  • 1 tablespoon Orange zest
  • 4 tablespoons sugar
  • 4 tablespoons Water
  • 2 envelopes gelatin
  • 1 cup Water, hot

Preparation

Dissolve the grenetina in the cup of hot water, in the form of rain to avoid lumps, once hydrated put it a few seconds in the microwave until it is liquid.
In a container place the yoghurt and the already hydrated greenery at room temperature mix and integrate the raspberries, blackberries, blackberries and put it in mold until curd.
For the strawberry coulis, liquefy strawberries, sugar, orange zest and water.
Unmold the gelatin and decorate with the coulis.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Yamileth Chaidez
09/02/2019 19:41:18
Pues no me quedo igual, pero si está muy rico. ♡♡♡

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