Name: Gingerbread Trees
Prep time: 45 min
Cook time: 15 min
Yield: 1
Cuisine: Internacional
Ingredients: 4 cups flour, for the cookie dough; 2 teaspoons ground ginger, for the cookie dough; 2 teaspoons cinnamon powder, for the cookie dough; 1 cup raw sugar, for the cookie dough; 1 cup butter, for the cookie dough; 1/2 cups honey, for the cookie dough; 1 cup icing sugar, for the frosting; 1/2 tablespoons meringue powder, for the frosting; 1 tablespoon lime juice, for the frosting; 1 tablespoon water, for the frosting; soft caramels, for decorating