Name: Gluten-Free Almond Cupcakes
Prep time: 60 min
Cook time: 25 min
Yield: 6
Cuisine: Americana
Ingredients: 1/2 cups almonds, whole, with shell; 2 1/4 cups almond flour; 1 teaspoon baking powder; 1/4 teaspoons sea salt; 3 eggs; 1/2 cups honey; 1/4 cups milk; 1 teaspoon vanilla essence; strawberries, for decoration, in small pieces; blueberries, for decoration; almonds, for decoration; peppermint, for decoration

Preparation

35 mins

25 mins

Low

Preheat the oven to 190°C. On a cutting board, chop the almonds into small cubes. Set aside.

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