Name: Gorditas de Nata with Abuelita Chocolate
Prep time: 45 min
Cook time: 5 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 cups flour, all-purpose flour; 3 Mexican chocolate tablets; 1 tablespoon baking powder; 1 pinch salt; 2 eggs; 1 1/2 cups clotted cream; flour, all-purpose flour, for rolling out

Preparation

40 mins

5 mins

Low

Pour the flour into a deep bowl and grate the chocolate tablets on top using a cheese grater. Add the baking powder, sugar, salt, eggs one by one, the cream, and mix until well combined. Place the dough in a bowl, cover with cling film, and let it rest for 20 minutes in the refrigerator.

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Gorditas de Nata with Abuelita Chocolate

Ingredients

Preparation

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