Name: Granola Tart Base
Prep time: 35 min
Cook time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 2 cups oats, raw, for the granola base; 1/2 cups almonds, chopped, for the granola base; 1/2 cups shredded coconut, for the granola base; 1 cup cranberries, for the granola base; 1/2 cups butter, melted, for the granola base; 1/2 cups honey; 3/4 cups orange juice, for the granola base

Preparation

20 mins

15 mins

Low

In a bowl, mix the oats, almonds, shredded coconut, blueberries, butter, honey, and orange juice; let the granola rest to absorb the liquid; spread the granola base in a tart pan and bake for 15 minutes at 180°C. Serve the tarts with your favorite filling.