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Lorenza

Lorenza Ávila

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Recipe of Guava Creamy Gelatin
Recipe

Guava Creamy Gelatin

2 h
Easy
4.38
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A very easy guava jelly with condensed milk. It's a different and delicious dessert; Guava is a fruit with high vitamin C content and easily found in Mexico. Its flavor is both acidic and sweet. Try this delicious dessert, you will love it.
Learn more about Lorenza Ávila

Ingredients

8 servings
  • 1 can of condensed milk
  • 8 pieces of guava mature
  • 1 on of Orange jelly 100 grams
  • 1 Cup of Water boiling
  • 3 guavas to decorate

    Preparation

    Cut the guavas into pieces.
    In a deep bowl dissolve the gelatin in the boiling water.
    Blend the guavas with the dissolved gelatin and the condensed milk.
    Strain the mixture and pour in 1 large mold or 8 individual gelatin molds.
    Refrigerate for at least 2 hours before serving.

    PRESENTATION

    Unmold the gelatin and add pieces of guava and whipped cream.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    43.4
    kcal
    2.2%
    Carbohydrates
    9.1
    g
    3.0%
    Proteins
    1.6
    g
    3.2%
    Lipids
    0.6
    g
    0.9%
    Fiber
    3.4
    g
    6.9%
    Sugar
    5.7
    g
    6.3%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (8)
    Jessica Padilla
    26/09/2018 09:25:20
    Queda muy rica solo que para mí gusto un poco dulce, yo le pondría menos leche condensada
    Sergio Lee
    08/06/2018 16:04:32
    Escribe un comentario...
    lilia QD
    05/02/2015 14:00:12
    sera porque en la licuadora debes juntar todo (leche, guayaba y gelatina de naranja) si lo haces por separado a lo mejro por eso se corta
    Reyna Mata
    26/09/2014 14:31:24
    A través de iOS se puede hacer con pulpa de guayaba ????
    Beatriz Ayala
    03/04/2014 08:25:40
    muy engordador yo pondría yogurt light, en vez de leche condensada
    see more

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