Guava Paste Cheesecake

Name: Guava Paste Cheesecake
Prep time: 220 min
Yield: 10
Cuisine: Mexicana
Ingredients: 2 cups cinnamon cookies, ground; 1 cup butter, melted, for the base; 4 cups cream cheese; 1 cup icing sugar; 2 cups whipping cream; 1 teaspoon vanilla essence; 2 envelopes unflavored gelatin powder, hydrated and melted; 300 grams guava paste; 2 envelopes unflavored gelatin powder, hydrated and melted for the guava paste; 3 guavas, sliced, for decoration; 1/2 cups walnuts, for decoration

Ilse Castrejón

Do you love the traditional guava paste with Manchego cheese? Then you can't miss making this Guava Paste Cheesecake. Although it looks complicated, it's a very easy recipe to cook, plus it creates a spectacular combination of flavors.

Give a twist to the traditional cheesecake with this Guava Paste Cheesecake; you won’t need to use your oven, it cooks in a water bath, making it even easier to prepare. What do you think of the twist we gave to this recipe? Does it make you crave it?

Reviewed by Editorial Team of Kiwilimón

Published: 21-07-2017

Preparation

3h 40 mins

Low

In a food processor, process the cookies for 3 minutes. Mix with the melted butter until you obtain a dough. Pour the mixture into a removable mold and press until compact to form a base.

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Guava Paste Cheesecake

Ingredients

Preparation

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