Homemade Baked Flan

Name: Homemade Baked Flan
Prep time: 80 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1 can condensed milk; 1 can evaporated milk; 6 eggs; 2 teaspoons vanilla essence; 6 tablespoons sugar, For the caramel

Oyuki Beatle

This homemade baked flan is very easy and delicious, perfect for pleasing even the most demanding palates. Its smooth and creamy texture combined with the flavor of vanilla and caramel is sure to delight anyone who tries it. A homemade delicacy of Mexican cuisine.

Reviewed by Editorial Team of Kiwilimón

Published: 11-12-2012

Preparation

1h 20 mins

Low

Mix the 2 cans of condensed milk and evaporated milk. Add the eggs and vanilla. Pour the sugar into a pan and let it caramelize, stirring continuously to prevent burning, then pour it into the molds. Bake in a water bath at 170°C for 35 minutes.