Name: Homemade Cream
Prep time: 30 min
Cook time: PTnullM
Yield: 5
Cuisine: Internacional
Ingredients: 250 grams cow's milk; 250 grams unsalted butter; 2/3 tablespoons icing sugar

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Homemade Cream

Magi Gomez

We will show you how to make this simple recipe, and in just 30 minutes you will have delicious homemade cream.

Reviewed by Editorial Team of Kiwilimón

Published: 05-07-2022

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Ingredients

5
Servings

Medidas

Select all ingredients

250 grams cow's milk 250 grams unsalted butter 2/3 tablespoons icing sugar

8.45 onzas líquidas cow's milk 8.82 onzas unsalted butter 0.32 onzas icing sugar

1 taza cow's milk 1.04 tazas unsalted butter 0.67 tablespoons icing sugar

250 grams cow's milk 250 grams unsalted butter 9 gramos icing sugar

Preparation

30 mins

Medium

Heat the milk in a pot, then remove and add the butter. Mix until well combined and let it cool. In a cold bowl, add the cold milk and whip, then add the sugar and whip until stiff peaks form.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

390.5

kcal

19.53%

Carbohydrate, by difference

4.1

1.37%

Protein

Total lipid (fat)

41.6

64%

null

100

null

Provided by

Tips

The milk must be very cold, as well as the utensils. These can be placed in the refrigerator for some time to make them much colder, making it easier to whip the cream.

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Homemade Cream

Magi Gomez

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Magi Gomez