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Recipe of Homemade Nutella Crepes
Recipe

Homemade Nutella Crepes

30 mins
15 mins
Low
274
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This recipe is a delicious nutella crepes made at home for you to enjoy with your family. They are perfect to do with your little ones. Accompany them with a good coffee or a cappuccino and even if you want add strawberries or banana.

Ingredients

8 portions
  • 250 grams flour
  • 4 eggs
  • 1 on sugar
  • 1 pinch salt
  • 1/2 liters whole milk
  • 50 grams butter
  • nutella

Preparation

Pour the flour in a dish and add little by little, with the blender of rods, milk, eggs, salt and sugar.
The dough has to be smooth but not thick.
Let it sit for 5 minutes and then spread a medium skillet with the butter and wait for it to warm over medium heat.
To make the first crepe, we make a soup spoon and distribute it so that it occupies the entire base of the pan.
Once browned for 1 minute on a low heat, the layer under the crepe is removed with the help of a spatula and we turn it over to brown the other side.
We must repeat the operation to grease the pan with butter with each crepe.
Since this crepe is ready, we fold it in half and in that half the nutella is smeared.
Then it is folded in half again leaving the crepe in the shape of a triangle.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (2)
Anonymous
04/08/2016 08:14:18
Riquisimo e impresionante Esta riquisimo, pero no puedo subir la foto, lo siento olía tan bien que no e podido esperar para hacer la foto.
Carolina Romero
16/03/2016 18:22:02
A través de Android Se ve muy buena y me da ganas de intentarlo

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