Name: How to make donut dough?
Prep time: 46 min
Cook time: 6 min
Yield: 6
Cuisine: Americana
Ingredients: 10 grams dry yeast; 3/4 cups milk, warm; 4 cups flour; 3/4 cups sugar; 1/2 teaspoons salt; 3 eggs; 1/4 cups butter, in cubes and at room temperature; cooking spray, for greasing; flour, for rolling out

Preparation

40 mins

6 mins

Low

Activate the yeast: Place the dry yeast in a bowl and pour in the warm milk, mix and let rest for 10 minutes. You will notice a slight layer of bubbles forming on the milk, which means the yeast has activated correctly. Place the flour on a flat surface to form a volcano with the help of your hands. Then add the sugar, salt, and eggs, and start to combine. Gradually pour in the milk with the activated yeast, then mix with your hands or a pastry scraper. You should obtain a uniform and compact mixture.