How to make marzipans?

Name: How to make marzipans?
Prep time: 25 min
Cook time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 2 cups almonds; 1 1/2 cups icing sugar; 1/2 teaspoons almond essence

California Almonds

If you don’t know what to gift or simply have a craving for a healthy snack, learn how to prepare these delicious almond marzipans that you will love; they are very simple and practical to make. Enjoy these almond marzipans!

Reviewed by Editorial Team of Kiwilimón

Published: 06-12-2021

Preparation

15 mins

10 mins

Low

Preheat the oven to 170 °C. Place whole almonds on a tray and bake for 10 minutes or until lightly browned. Stir constantly to ensure even browning. Grind the toasted almonds along with the powdered sugar and almond essence in a food processor for 8 minutes or until you obtain a compact mixture. Shape the marzipans on a tray lined with parchment paper, place a ring of 3 centimeters in diameter, pour the mixture, and press with the help of a spoon or a cup until shaped; make sure to compact it well by pressing firmly. Remove the ring and repeat until all the marzipans are done. These almond marzipans are ideal for gifting; place them in a cellophane bag or a box to give. They are also perfect as part of a Christmas table.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

505.4

kcal

25.27%

Carbohydrate, by difference

51.5

17.17%

Protein

26%

Total lipid (fat)

30.6

47.08%

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100

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Presentation

These almond marzipans are ideal for gifting; place them in a cellophane bag or a box to give. They are also perfect as part of a Christmas table.

Tips

You can use flan molds to make your marzipans; just place the mixture inside the mold, press, and once compact, turn it over so the marzipan comes out. You can lightly grease the flan mold to make this step easier.

How to make marzipans?

Ingredients

Preparation

Nutritional information

Presentation

Tips

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