Name: Jam Roll
Prep time: 45 min
Yield: 8
Cuisine: Internacional
Ingredients: 8 eggs; 2 egg yolks; 180 grams sugar; 180 grams flour; icing sugar; jam

Preparation

45 mins

Medium

Preheat the oven to 400 F. In a large bowl, place eggs, egg yolks, and sugar. Place the bowl over simmering water in a double boiler, without touching the water, and beat with a hand mixer until the egg temperature reaches 110 F.

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