This is a delicious homemade cookie, easy to prepare, it can vary in flavors as it has the jam that you like the most. They are perfect for any occasion and perfect companions of a good cup of coffee.
Learn more about Athena Taisho
Ingredients30 portions
Preparation
Preheat the oven to 160 ° C
Sift flour, salt and baking powder, set aside.
Accrete the butter with the honey and sugar to form a homogeneous mixture.
Place this preparation in the center of the flour along with the eggs.
Join these ingredients to the flour forming a tender dough, without kneading a lot, just join to form a bun
Divide the dough into two portions and form a four cm diameter cylinder with each one
Refrigerate, let it rest and the dough hardens a little minimum about 30 min.
Cut into slices one centimeter thick and arrange into clean plates.
Make a hole in the center and fill with jam.
With preheated oven bake for 12-15 minutes.
Remove and let cool on a rack, sprinkle with icing sugar.
|
||
|
||
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: